Let’s face it, your managers don’t always have the time to monitor the delivery process, and if the
food or goods coming into the store are not fresh and clean, they can’t possibly be of the quality that you want to serve your customers. Help your distribution center help you keep
your customers safe and satisfied by employing a delivery audit monitoring system. We will customize a program to your specific needs, and execute it with well trained auditors armed
with cameras and temperature probes.
- Does your manager really have time to monitor the entire delivery process as goods are brought into the store or restaurant?
- Are you sure your vegetables
are not sitting in a puddle on the ground prior to being brought into your restaurant?
- Do you know that your food products are not being transported next to cleaning chemicals in
- Did those frozen hamburger patties partially thaw in the summer heat?